Simple Cooking on a Budget (virtual)
October 27 to December 8
Thursdays (6 weeks)
2:30-3:30 PM EST
Everyone loves food and cooking can be thrilling... but can come with a big cost. In simple cooking on a budget, we will explore what it means to be on a budget, how to evaluate cheaper ingredients, and then use those skills in our lives as we create a shopping list of ingredients that we will use when we cook new and exciting recipes and together in class.
For this class, students will receive emails in addition to talking in class and will be responsible for buying the food ingredients for the following week. We will do our best to use the safest cooking techniques, so we are friendly to those who are new to the kitchen.
All ages welcome
Cost: $70.00
Non-refundable fee
**The value of this class is $140.00 per session but will be offered at a discounted rate, with support of available grants & donations.
